General Product Information
- Casing, cover and bowl are made of stainless steel, knife head removable.
- Hygienic cleaning in short time due to smooth surfaces
- Excellent cutting result due to the deep bowl construction.
- Excellent cutting results of raw, boiled and cooked sausage products are achieved by an especially developed cutting geometry.
- All parts including the electrical control system are integrated into the machinery housing.
- Completely made from high-grade stainless steel.
- The optimized cutting area is suitable for raw and boiled sausage - without retrofitting.
- The free-running bowl is sealed towards the housing. Therefore cleaning water cannot get into the machine.
- Due to its compact design, the cutter needs less space.
Volume: 20 litres
Speed of bowl: 12/24 rpm
Speed of knife shaft: 1400/2800 rpm
Number of knives: 4 pcs.