Features -Designed and built in accordance with design, hygiene and safety standards recommended by various international regulatory bodies; -Functional design and construction, ensuring easy and quick cleaning, sanitization and maintenance; -Programmable cutting in a compact and affordable machine; -Operation panel and HMI easily accessible to reduce operator movements. -Sensor monitoring ensures maximum protection and safe operation of the machine. -Electrical panel and components designed and built to withstand the rigors of a food processing environment. Differentials: Dynamic weighing system, weight correction and correct and incorrect portion classification unit (horizontal portion classification). Optional: Pneumatic grippers, conveyor belt for manual filling in the thermoforming machine.
