Portion Cutter PORTIO 3

Fixed-weight portion cutter

The fixed-weight portion cutter PORTIO 3 is used for portioning rounded meat such as steaks, strip loin, rib eye, tenderloin, cubes for stew meat, pork loins, etc. with a vertical cut to a programmed fixed weight. This portioner for red meat PORTIO 3 uses the technology of 3 camera/laser combinations to accurately scan all around the meat.

Key benefits

  • Optimized yield
  • Unparalleled accuracy
  • Modular belt
  • Adding options
  • User friendly software interface
  • MATRIX P production reports 
  • Extremely hygienic, easy to clean
  • Service
  • Low noise

The fixed-weight portion cutter for red meat PORTIO 3 uses the top camera combined with the lateral side cameras to scan the volume of more rounded meat primals. Bolt-on options are available to adapt the fixed-weight portioning machine over the operating life of the portioner in accordance with the evolution of your applications and processes.

Specifications

  • Lanes: 1
  • Cameras: 3
  • Belt width: 254 mm / 10 inches
  • Max. product dimensions: 800 x 240 x 150 mm / 31.5 x 9.5 x 6 inches
  • Max. cutting rate: 17 cuts/sec *
  • Machine dimensions: 3425 x 1307 x 1569 mm / 135 x 52 x 62 inches
  • Machine net weight: 1050 kg / 2315 lb

Portion Cutter PORTIO 3-300

Fixed weight portion cutter

The fixed-weight portion cutter PORTIO 3-300 is used to portion meat with a width of up to 290 mm into steaks from strip loin, rib eye, tenderloin, cubes for stewing meat, pork loins, etc. with a vertical cut to a programmed fixed weight. This portioner for red meat PORTIO 3-300 uses 3 camera/laser combinations to accurately scan all around the meat.

Key benefits

  • Optimized yield
  • Unparalleled accuracy
  • Modular belt
  • Double infeed
  • Adding options
  • User friendly software interface
  • MATRIX P production reports
  • Extremely hygienic, easy to clean
  • Service
  • Low noise

 

The fixed-weight portion cutter for red meat PORTIO 3-300 uses the top camera combined with the lateral side cameras to scan the volume of more rounded meat primals. Bolt-on options are available to adapt the fixed-weight portioning machine over the operating life of the portioner in accordance with the evolution of your applications and processes.

This model has a belt that is 300 mm wide and it is capable of scanning and cutting most of the larger high value meat primals (rib-eye and strip loin) while still cutting at an extremely high speed.

Specifications

  • Lanes: 1
  • Cameras: 3
  • Belt width: 305 mm / 12 inches
  • Max. product dimensions: 800 x 290 x 150 mm / 31.5 x 11.5 x 6 inches
  • Max. cutting rate: 14 cuts/sec *
  • Machine dimensions: 3435 x 1475 x 1711 mm / 135 x 58 x 67 inches
  • Machine net weight: 1270 kg / 2799 lb

Portion Cutter PORTIO 3-350

Fixed-weight portion cutter

The fixed-weight portion cutter PORTIO 3-350 is used to portion meat with a width up to 340 mm into steaks from strip loin, rib eye, rumps, chucks, pork loins, etc. with a vertical cut to a programmed fixed weight. This portioner for red meat PORTIO 3-350 of 3 camera/laser combinations to accurately scan all around the meat.

Key benefits

  • Optimized yield
  • Unparalleled accuracy
  • Modular belt
  • Double infeed
  • Adding options
  • User-friendly software interface
  • MATRIX P production reports
  • Extremely hygienic, easy to clean
  • Service
  • Low noise

The fixed-weight portion cutter for red meat PORTIO 3-350 uses the top camera combined with the lateral side cameras to scan the volume of more rounded meat primals. Bolt-on options are available to adapt the fixed-weight portioning machine over the operating life of the portioner in accordance with the evolution of your applications and processes.

Specifications

  • Lanes: 1
  • Cameras: 3
  • Belt width: 356 mm / 14 inches
  • Max. product dimensions: 800 x 340 x 150 mm / 31.5 x 13.5 x 6 inches
  • Max. cutting rate: 12 cuts/sec *
  • Machine dimensions: 3435 x 1475 x 1711 mm / 135 x 58 x 67 inches
  • Machine net weight: 1270 kg / 2799 lb

Portion Cutter PORTIO 3-400

Fixed-weight portion cutter

The fixed-weight portion cutter PORTIO 3-400 is used to portion meat with a width up to 380 mm, into steaks from strip loin, rib eye, chucks, pork loins, etc. with a vertical cut to a programmed fixed weight. This portioner for red meat PORTIO 3-400 uses 3 camera/laser combinations to accurately scan all around the meat.

Key benefits

  • Optimized yield
  • Unparalleled accuracy
  • Modular belt
  • Double infeed
  • Adding options
  • User-friendly software interface
  • MATRIX P production reports
  • Extremely hygienic, easy to clean
  • Service
  • Low noise

Key benefits

  • Optimized yield
  • Unparalleled accuracy
  • Modular belt
  • Adding options
  • User-friendly software interface
  • MATRIX P production reports
  • Extremely hygienic, easy to clean
  • Service
  • Low noise
  • Individual control of each lane

The dual-lane, fixed-weight portion cutter for meat PORTIO 3D uses a top camera combined with lateral side cameras on each lane to scan the volume of the red meat primals. Bolt-on options are available to adapt the fixed-weight portioning machine over the operating life of the portioner in accordance with the evolution of your applications and processes.

Specifications

  • Lanes: 2
  • Cameras: 2 x 3
  • Belt width: 305 mm / 12 inches
  • Max. product dimensions: 800 x 280 x 150 mm / 31.5 x 11 x 6 inches
  • Max. cutting rate: 14 cuts/sec *
  • Machine dimensions: 3653 x 2091 x 1616 mm / 144 x 86 x 64 inches
  • Machine net weight: 2280 kg / 5027 lb
 

The fixed-weight portion cutter for large red meat primals PORTIO 3-400 uses a top camera combined with lateral side cameras to scan the volume of more rounded meat primals. Bolt-on options are available to adapt the fixed-weight portioning machine over the operating life of the portioner in accordance with the evolution of your applications and processes.

Specifications

  • Lanes: 1
  • Cameras: 3
  • Belt width: 406 mm / 16 inches
  • Max. product dimensions: 800 x 380 x 180 mm / 31.5 x 15.5 x 7 inches
  • Max. cutting rate: 13 cuts/sec *
  • Machine dimensions:  3436 x 1600  x 1715  mm / 135 x 63 x 67.5 inches
  • Machine net weight:  1370kg /  3000lbs

Portion Cutter PORTIO 3D

Fixed-weight Portion Cutter

 

The dual-lane, fixed-weight portion cutter PORTIO 3D is used to portion rounded meat such as steaks, strip loin, rib eye, tenderloin, pork loins, etc. with a vertical cut to a programmed fixed weigh at the highest capacity with the smallest possible footprint. The meat slicer is equipped with two independent lanes, each with 3 camera/laser combinations to accurately scan all around the meat.

Portion Cutter PORTIO B

Heavy duty Portion Cutter

In order to portion pork or lamb loins with bones to fixed weight, the PORTIO B uses 3 camera/laser combinations to accurately scan all around the meat.

Key benefits

  • Optimized yield
  • Unparalleled accuracy
  • Modular belt
  • Adding options
  • Double infeed
  • Vertical top holder
  • Dedicated knife
  • Gripper
  • High grip belt with spikes
  • User-friendly software interface
  • MATRIX P production reports
  • Extremely hygienic, easy to clean
  • Service
  • Low noise

The fixed-weight portion cutter for bone in pork chops PORTIO B uses 3 camera/laser combinations, spaced at 120° to each other, to perfectly scan the volume around the irregular shape of bone in pork loins. Several specially designed features come as standard to keep the product in place during cutting. A dynamic density scale can be added to the portion slicer to calculate the correct density of each pork loin. 

Specifications

  • Lanes: 1
  • Cameras: 3
  • Belt width:  254mm / 10 inches
  • Max. product dimensions:  800 x 240  x 200 mm / 31.5 x 9.5  x 8 inches
  • Max. cutting rate:  5 cuts/sec *
  • Machine dimensions:  4015 x 1388  x 1570 mm / 158 x 54.6 x 62 inches
  • Machine net weight:  1800kg / 4000 lb